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January 2006

Chocolate Soothes the Heart
Chocolate Can Be Good for Your Health

What do you plan to give your sweetheart for Valentine’s Day? Consider a box of dark chocolate and explain that it comes from your heart. Studies on dark chocolate find that it is good for the heart and might have other health advantages.

High blood pressure and other heart-related ailments improve with the ingestion of dark chocolate. The sweet treat is packed with potent antioxidants that combat heart disease and other ailments. Antioxidants consume free radicals - destructive molecules that are implicated in heart disease and other ailments.

Some fruits and vegetables, green or black tea, coffee, red wine and other foods include the beneficial antioxidants, as well. Including such foods in your diet can improve your heart health by dropping blood pressure and improving cholesterol levels.

The important thing to remember is you need to balance your diet and not go overboard. Dark chocolate contains high sugars and fats that have negative impacts on your body. If you consume dark chocolate for health purposes, take into consideration that extra calories are still there, and you need to eat less of other sugary, fatty substances.

Your best bet is to stick with your fruits and vegetables, but reward your good behavior with some dark chocolate. By taking this dark chocolate advice to heart, your Valentine’s Day celebration will be full of sweet joy!

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